<p>NewsdayTV&#39;s Ken Buffa visits Bisqo in Hicksville to try the Miso Overload, a Dubai-inspired creation which combines a frappe with a slice of tiramisu.</p>


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Trendy Bites: Have your frappe with a slice of tiramisu on top

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Newsday

'The best part is the tiramisu cake'

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Other items that stand out: the Uncrustable pulled pork tostada, the Magnolia banana pudding cups and the burrata boat.

A Nerds Gummy Cluster grilled cheese, Mister Softee nachos and more new food offerings at Isles home games

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The on-field reporter has reviewed hot dogs at every road ballpark on the Mets' schedule . . . and it's been a big hit.

SNY has served up laughs with Steve Gelbs' 'Lets be Frank' segment

The Moet Serve is the U.S. Open's newest signature cocktail, but the Honey Deuce, which had more than 740,000 sales last year, is back.

The Honey Deuce has some competition from the new Moet Serve as the U.S. Open drink of choice

Marc Forgione will oversee the menus for Belmont Park's Turf Club Restaurant, Turf Club Lounge, Homestretch Market and Big Red's Sports Bar.

NYRA names 'The Next Iron Chef' winner from LI as Belmont Park's signature chef

The former Yankees star closer will appear at the grand opening of Redefine Meals Selden to promote his Mo's Heat hot sauces.

Mariano Rivera to appear on LI Saturday to promote hot sauces

The 33rd annual Seafood Festival raises money for the Long Island Maritime Museum in West Sayville.

2-day seafood festival shells out thousands of oysters, lobster rolls, more

It drew customers from all over Long Island for its regional cuisine.

Beloved neighborhood Italian eatery closes

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The owners said they were having "ongoing facility issues."

LI coffee shop closes after 3 years

The tiny spot belies the ambition and skill of its chef-owner.

Hidden LI breakfast eatery defies expectations

It's a happy harvest as the school's fall crops are being donated to the mission.

Good partners: Kerber's Farm School pairs up with Helping Hand Rescue Mission

Ronkonkoma seafood spot is also a great place for sushi and hotpots.

Sprawling Chinese buffet opens in LI shopping center

The rechristened Union has made a new home for itself.

LI burger bar rebrands at new location

The new eatery fills the gap left in the area after the loss of Grecian Grill.

New Greek spot brings Mediterranean flavor to LI village

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NewsdayTV's Doug Geed visits a vineyard in Cutchogue featuring on-site B&B accommodations.

Out East: Sannino Vineyard

NewsdayTV's Doug Geed is heading 'Out East' to showcase the ultimate local spots you need to explore.

Out East Show: Visit The Shamrock evergreen maze, Sannino Vineyard, Seven Ponds Orchard and the Warrior Ranch Foundation

NewsdayTV's Elisa DiStefano has your look at what to know ahead of the 2026 Oyster Festival.

What to expect at this year's Oyster Fest

From the Mill Neck Apple Festival to Spooky Fest, check out all the fun things to do and explore this weekend.

What's up on LI this weekend

Newsday's food team talks about the 2026 Feed Me Top 50 restaurants list.

Feed Me Top 50 restaurants: How our team makes the list

NewsdayTV's Elisa DiStefano tries a crafty coffee at The Caffeinated Bunny in Melville.

Coffee cart opens at Melville flower shop

NewsdayTV's Elisa DiStefano visits MJ Social in Island Park to learn how to play mah-jongg.

'I wanted to play mah-jongg'

NewsdayTV's Elisa DiStefano visits Das Biergarten in Long Beach.

'Live every day like it's Oktoberfest'

How this Long Island mother-son duo are taking over TikTok

NewsdayTV's Doug Geed heads to Seven Ponds Orchard in Water Mill where you can pick crisp apples, gather garden-fresh veggies, and let the kids burn off some energy at one of the island's largest playgrounds.

Out East: Seven Ponds Orchard

NewsdayTV's Ken Buffa visits Bisqo in Hicksville to try the Miso Overload, a Dubai-inspired creation which combines a frappe with a slice of tiramisu.

NewsdayTV's Macy Egeland and Newsday Director of Photography John Keating take a look back at the Yankees' 1996 World Series win.

'It had been a long time'

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NewsdayTV's Elisa DiStefano visited Mokafé's newest location, which is next to the Hicksville LIRR station.

'Yemen is where coffee originated'

Newsday food writer Melissa Azofeifa tried several dishes on from the social media menu at Island Lake Diner in Ronkonkoma.

Trying the social media menu at Island Lake Diner

NewsdayTV's Ken Buffa stops by Smokin' Al's in Massapequa to try their oversized nachos, known as Macho Nachos.

'It's a wow dish'

From pizza to clams, Newsday food writer Andi Berlin visits two restaurants that are on the way to Northwell at Jones Beach Theater.

Eats en route to Jones Beach

NewsdayTV's Marie Elena Martinez got a sneak peek at the new Babylon Whiskey Down Dine, which plans to open in the fall.

Take a peek inside Whiskey Down Diner's new location

Newsday food writer Melissa Azofeifa takes a lobster roll taste test at Driftwood on the Long Beach boardwalk.

Trying 3 lobster roll styles in Long Beach

Newsday food writer Erica Marcus helps make a strawberry crunch ice cream at Coyle's Ice Cream in Islip.

'We try to mimic the Good Humor bar'

Newsday food writer Andi Berlin visited Mama Rosita's, a hot dog truck in Bay Shore, to try their Mexican hot dog.

Mexican hot dog: 'Best way to describe it - just get crazy'

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The treat is seeing a resurgence on Long Island with the opening of new shops.

5 new frozen yogurt spots

It's hard work to run a successful restaurant, and these enduring spots have stood the test of time.

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